Red Ginger

Kimchi

Spicy Korean pickled cabbage.

Side White Rice

Fluffy steamed white rice, a perfect side

Edamame

Steamed soy beans.

Shumai

Shrimp and vegetable steamed dumplings.

Gyoza

Pan-Fried pork or vegetable dumplings.

Harumaki

Japanese spring roll.

Aged Tofu

Lightly fried tofu with special sauce.

Yakitori

Broiled chicken skewer with teriyaki sauce.

Beef Tori

Broiled beef skewer with teriyaki sauce.

Soft Shell Crab

Soft shell crab lightly deep-fried.

Shrimp Tempura

Lightly deep-fried fresh vegetables and shrimp.

Fried Calamari

Lightly deep-fried calamari and veggie.

Ika Maru

Grilled whole calamari with teriyaki sauce.

Fried Oyster

Lightly deep-fried oysters.

Beef Negimaki

Sauteed thinly sliced beef rolled around scallions.

Rocky Shrimp

Crispy jumbo shrimp covered with spicy mango sauce.

Crab Rangoons

Sexy Jalapenos

Spicy crab meat filled jalapenos then lightly tempura fried, topped with eel and spicy mayo sauce.

Tuna Pizza

Scallion pancake topped with tuna, mango, avocado, jalapeno, tobiko, and hot sauce.

Tuna Dumpling

Tuna skin wrapped with spicy crabmeat salad topped with tobiko, eel sauce, and Korean hot sauce.

Tuna Tataki

Seared tuna with scallion, hot pepper, and fish roe in a ponzu sauce.

Yellowtail Jalapeno

Thinly sliced yellowtail and jalapenos in a yuzu sauce.

Black Pepper Tuna

Thinly sliced pepper tuna wrapped with mixed spring salad and tobiko in a ponzu sauce.

Tako Su

Thinly sliced octopus and tobiko in a ponzu sauce.

Sashimi Cocktail

Assorted fish with mango, avocado, and peanuts over a green spring mix in a ponzu sauce.

Tuna Tartar

Diced tuna with mango tobiko and jalapenos combined into a bowl with ponzu sauce.

Salmon Tartar

Diced salmon with mango tobiko and jalapenos combined into a bowl with ponzu sauce.

Sushi Sampler

4 pieces of sushi of chef's choice.

Sashimi Sampler

7 pieces of sashimi of chef's choice.

Cucumber Special Hand Roll

Choice of crunchy spicy tuna, salmon, or yellowtail with tobiko, wrapped with thinly sliced fresh cucumber.

Monster Roll

shrimp temp and avocado inside, topped with crab meat temp, cream cheese, wasabi mayo, and eel sauce

New York Roll

shrimp temp and cream cheese inside, topped with avocado and sweet chili sauce

Sesame Ball Appetizers

Deep fried red bean paste sesame balls (6pc)

Dynamite Appetizer

Deep fried crab meat and cream cheese, topped w/ eel sauce and sp mayo

Takoyaki

Deep-fried octopus ball topped with eel sauce and mayo

Miso Soup

Soybean base with tofu scallions and seaweed.

Onion Soup

Beef base with scallions, mushrooms, and crispy onion.

Seafood Soup

Assorted seafood, fish cake, and veggies

Korean Style Dumpling Soup

Spring Mix Salad

Green spring mix with carrot, cucumber, and homemade ginger dressing.

Avocado Salad

Avocado with green salad and ginger dressing.

Seaweed Salad

Ika Salad

Kani Salad

Crab meat, cucumber, masago mixed with spicy mayo, and special sauce.

Salmon Skin Salad

Green salad topped with crispy salmon skin with eel sauce, and red ginger special sauce.

Tempura Fish Salad

Green salad topped with tempura fried fish with Korean hot sauce and red ginger special sauce.

Sashimi Salad

Green salad topped with assorted raw fish, mango, avocado with Korean hot sauce, and red ginger special sauce.

Side Salad

Our house salad that comes with our homemade ginger dressing.

Kanpyo Roll

Kanpyo roll typically includes sweet pickled gourd, wrapped in sushi rice and seaweed.

Cucumber Roll

Fresh cucumber wrapped in seasoned rice and seaweed, a delightful vegetarian choice.

Avocado Roll

Sushi roll prepared with avocado.

Vegetable Roll

Oshinko Roll

Japanese pickled radish.

A.A.C Roll

Avocado, asparagus, and cucumber.

Peanut Avocado Roll

Avocado and crushed peanuts, rolled in sushi rice and seaweed, garnished with sesame seeds.

Sweet Potato Roll

Sweet potato tempura encased in sushi rice, typically includes creamy avocado, all topped with a savory eel sauce.

Broccoli Tempura Roll

Crispy tempura broccoli wrapped in sushi rice and seaweed, topped with a drizzle of savory sauce and sesame seeds.

Sushi Regular

9 pieces of sushi and 1 California roll. Chef's choice.

Sashimi Regular

12 pieces of sashimi Chef's choice.

Sushi Deluxe

11 pieces of sushi and 1 tuna roll. Chef's choice.

Sashimi Deluxe

15 pieces of sashimi. Chef's choice.

Chirashi

Assorted fish over rice Chef's choice.

Tuna Lover

1 crunchy spicy tuna roll, 6 pieces tuna sashimi, and 4 pieces sushi tuna.

Salmon Lover

1 crunchy spicy salmon roll, 6 pieces salmon sashimi, and 4 pieces sushi salmon.

Sushi and Sashimi Combo

5 pieces of sushi, 9 pieces of sashimi, and California roll. Chef's choice.

Red Ginger Love Boat

12 pieces of sashimi, 12 pieces of sushi with 1 California roll, 1 crunchy spicy tuna roll, and 1 shrimp tempura roll. Chef's choice.

Red Ginger Party Boat

20 pieces of sashimi, 16 pieces of sushi with rainbow roll, shrimp tempura roll, Philadelphia roll, and dragon roll. Chef's choice.

Tekka Don

Sliced tuna over rice.

Sake Don

Sliced salmon over rice.

Unagi Don

Broiled eel over rice.

Maki Combo

California roll, tuna, and salmon rolls.

Spicy Maki Combo

Crunchy spicy tuna, salmon, and yellowtail.

Amaebi (Sweet Shrimp) Sushi

Amaebi sashimi features thinly sliced raw sweet shrimp, typically presented in a delicate arrangement to highlight its natural sweetness.

Ebi (Shrimp) Sushi

Thinly sliced pieces of shrimp, typically served without rice, highlighting the delicate flavors of the seafood.

Ebi (Shrimp) Sashimi

Thinly sliced pieces of raw shrimp, typically served without any additional ingredients or rice.

Hamachi (Yellowtail) Sushi

Thinly sliced yellowtail, typically served without rice, highlighting its natural flavor and texture.

Hamachi (Yellowtail) Sashimi

Thinly sliced yellowtail, typically served with soy sauce and wasabi.

Hokkigai (Red Clam) Sushi

Red clam, offered as sashimi with three pieces or sushi with two pieces.

Hokigai (Red Clam) Sashimi

Thin slices of hokigai, or red clam, typically served raw, highlighting its natural sweetness and texture.

Hotate (Scallop) Sushi

Thinly sliced raw scallops, typically served as a delicately prepared sashimi dish.

Hotate (Scallop) Sashimi

Thinly sliced scallop sashimi, typically includes a garnish to complement the delicate flavor of the scallop.

Ika (Squid) Sushi

Thinly sliced pieces of fresh squid, typically served raw, highlighting its delicate texture and mild flavor.

Ika (Squid) Sashimi

Thinly sliced ika (squid) typically served raw, focusing on its natural texture and subtle flavors.

Ikura (Salmon Roe) Sushi

Salmon roe (ikura) served in its traditional sashimi form, typically includes fresh, raw salmon eggs delicately prepared without rice.

Ikura (Salmon Roe) Sashimi

Salmon roe sashimi, typically served as a delicately prepared portion of ikura, offering a rich and oceanic flavor profile.

Inari (Bean Curd) Sushi

Inari sushi features a pouch of slightly sweet fried tofu filled with seasoned sushi rice.

Inari (Bean Curd) Sashimi

Fried tofu skin, typically includes a sweet and savory profile, served as sashimi without rice.

Izumidai (Tilapia) Sushi

Izumidai tilapia, offered as delicate sashimi slices or sushi pairings.

Izumidai (Tilapia) Sashimi

Thinly sliced izumidai (tilapia), typically served with a side of soy sauce and wasabi.

Kani (Crabstick) Sushi

Kani (crabstick) sashimi typically includes thinly sliced imitation crab meat, served without rice.

Kani (Crabstick) Sashimi

Thinly sliced imitation crab meat, served as a delicately prepared sashimi dish, highlighting the subtle flavors of the sea.

Maguro (Tuna) Sushi

Thinly sliced fresh maguro (tuna), typically served without rice, focusing on the fish's natural flavors.

Maguro (Tuna) Sashimi

Thinly sliced raw maguro (tuna), typically served without rice, focusing on the fish's natural flavors.

Saba (Mackerel) Sushi

Sliced mackerel, typically served raw, highlighting its natural flavors and textures. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.

Saba (Mackerel) Sashimi

Thinly sliced raw mackerel, typically served with soy sauce, wasabi, and pickled ginger.

Sake (Salmon) Sushi

Thinly sliced fresh salmon, typically served raw, highlighting the natural flavors and texture of the fish.

Sake (Salmon) Sashimi

Thinly sliced pieces of fresh salmon, typically served as a raw delicacy.

Smoked Salmon Sushi

Thinly sliced smoked salmon, typically served as a delicate and savory sashimi dish without additional garnishes, focusing on the rich, smoky flavor of the fish.

Smoked Salmon Sashimi

Prepared and flavored with smoke.

Suzuki (Striped Bass) Sushi

Suzuki sushi features thinly sliced striped bass, typically served raw, highlighting its delicate flavor and texture.

Suzuki (Striped Bass) Sashimi

Suzuki sashimi consists of thinly sliced striped bass, typically served with accompaniments that may include soy sauce, wasabi, and pickled ginger.

Tako (Octopus) Sushi

Tako with options for 3-piece sashimi or 2-piece sushi serving.

Tako (Octopus) Sashimi

Thinly sliced octopus, typically served as a delicately prepared sashimi, highlighting its natural texture and flavor.

Tamago (Egg) Sushi

Thinly sliced Japanese-style omelet, typically served as a delicate and refined sashimi dish without rice.

Tamago (Egg) Sashimi

Tamago sashimi typically includes thinly sliced pieces of sweet Japanese omelet, served as a delicacy.

Tobiko (Flying Fish Roe) Sushi

Tobiko sushi features flying fish roe atop sushi rice, typically includes seaweed.

Tobiko (Flying Fish Roe) Sashimi

Tobiko sashimi features thinly sliced flying fish roe, typically served without rice, highlighting its natural texture and taste.

Unagi (Eel) Sushi

Sliced unagi, typically served raw, highlighting its natural flavors and textures.

Unagi (Eel) Sashimi

Thinly sliced eel, typically served raw, highlighting its delicate texture and natural flavors.

White Tuna (Escolar) Sushi

Thinly sliced white tuna (escolar), typically served raw, highlighting its delicate texture and taste.

White Tuna (Escolar) Sashimi

Thinly sliced white tuna (escolar) typically served raw, emphasizing its delicate texture and mild flavor.

California Roll

Crabmeat, avocado, and cucumber.

Philadelphia Roll

Smoked salmon, cream cheese, and avocado.

Alaskan Roll

Salmon, avocado, and cucumber.

Boston Roll

Shrimp, lettuce, cucumber, and mayo.

Shrimp and Mango Roll

Spicy Shrimp & Cucumber Roll

Salmon Roll

Tuna Roll

Hamachi Roll

Yellowtail and scallion.

Eel Cucumber Roll

Eel Avocado Roll

Salmon Skin Roll

Shrimp Tempura Roll

Tempura shrimp with avocado, cucumber, lettuce, and fish roe.

Chicken Tempura Roll

Tempura chicken with avocado, cucumber, lettuce, and fish roe.

Spider Roll

Softshell crab with avocado, cucumber, lettuce, and fish roe.

Volcano Roll

Spicy salmon cucumber and avocado top ped with crunchy flakes and spicy mayo.

Futomaki

Spicy Roll

Choice of tuna, salmon, yellowtail,crab meat

Scream 1 and 2 Roll

Choice of salmon or smoked salmon with California roll and Korean hot sauce.

California Crunchy Roll

Crunchy tempura shrimp with special sauce over California roll.

Red Heart Roll

Crunchy spicy tuna,avocado,mango & cucumber topped with tuna,soy wrapped with korean hot sauce

Golden Roll

Crunchy spicy salmon,mango,avocado & cucumber,topped with flame torched salmon, soy paper wrapped with korean hot sauce & miso sauce

Beauty and the Beast Roll

Salmon,yellowtail,asparagus,cucumber & tobiko,topped with tuna,white tuna,salmon,shrimp & avocado,soy paper wrapped with korean hot sauce & red ginger's special sauce

Snow White Roll

Shrimp tempura,lobster salad mango,cucumber & crunch with soy wrapper,topped with flame torched with miso sauce & eel sauce

New Age Roll

Rice paper wrapped with tuna,salmon,yellowtail,asparagus,avocado,lettuce & tobiko with ponzu sauce

Sunshine Roll

Lobster salad,mango,cucumber,oshinko & crunch,wrapped soy paper & topped with flame torched salmon,miso & spicy may

Lowa City Roll

Thinly sliced pickled radish wrapped with snow,crab,eel,shrimp,avocado,mango & tobiko with eel sauce & miso sauce

Coral Roll

Thinly sliced pickled radish wrapped with tuna,salmon,yellowtail,asparagus & tobiko with korean hot sauce

Veg. & Tofu Teriyaki

Served with a side of miso or onion soup, salad, and white rice.

Chicken Teriyaki

Served with a side of miso or onion soup, salad, and white rice.

Beef Teriyaki

Served with a side of miso or onion soup, salad, and white rice.

Salmon Teriyaki

Served with a side of miso or onion soup, salad, and white rice.

Shrimp Teriyaki

Served with a side of miso or onion soup, salad, and white rice.

Beef Negimaki

Served with a side of miso or onion soup, salad, and white rice.

Vegetable Tempura

Served with a side of miso or onion soup, salad, and white rice.

Chicken Tempura

Served with a side of miso or onion soup, salad, and white rice.

Shrimp Tempura

Served with a side of miso or onion soup, salad, and white rice.

Calamari Tempura

Served with a side of miso or onion soup, salad, and white rice.

Seafood Tempura

Served with a side of miso or onion soup, salad, and white rice.

Chicken Katsu

Served with a side of miso or onion soup, salad, and white rice.

Pork Katsu

Served with a side of miso or onion soup, salad, and white rice.

Calamari Katsu

Served with a side of miso or onion soup, salad, and white rice.

Chicken Yaki Udon

Served with a side of miso or onion soup and a salad.

Chicken Yaki Soba

Served with a side of miso or onion soup and a salad.

Vegetable Yaki Udon

Served with a side of miso or onion soup and a salad.

Vegetable Yaki Soba

Served with a side of miso or onion soup and a salad.

Steak Yaki Udon

Served with a side of miso or onion soup and a salad.

Steak Yaki Soba

Served with a side of miso or onion soup and a salad.

Seafood Yaki Udon

Served with a side of miso or onion soup and a salad.

Seafood Yaki Soba

Served with a side of miso or onion soup and a salad.

Shrimp Tempura Udon Soup

Noodle soup with fish cake, egg, shrimp & veggie tempura on the side.

Shrimp Tempura Soba Soup

Noodle soup with fish cake, egg, shrimp & veggie tempura on the side.

Chicken Fried Rice

Served with a side of miso or onion soup and a salad.

Beef Fried Rice

Served with a side of miso or onion soup and a salad.

Shrimp Fried Rice

Served with a side of miso or onion soup and a salad.

Combo Fried Rice

Served with a side of miso or onion soup and a salad.

Vegetable Fried Rice

Served with a side of miso or onion soup and a salad.

Chicken Katsu Ramen

Roast Duck Ramen

Roast Pork Belly Ramen

Beef Ramen

Seafood Ramen

Shrimp Tempura Ramen

Kid's Chicken Katsu

Kid's Chicken Teriyaki

Kid's Steak Teriyaki

Kid's Chicken Nuggets

Kid's Chicken Tempura

Fried Rice

Chicken Nuggets

Fruit Ninja Roll

roll made with strawberry, mango and mango sauce, pineapple, cheesecake, rice crispy, and soy paper

Coke Glass Bottle (Cane Sugar)

The cold, refreshing, sparkling classic that America loves.

Fanta Orange

Change up your routine with the bright, bubbly, fruity orange flavor.

Cherry Coke

Enjoy the crisp and refreshing taste with sweet, smooth cherry flavor.

Coke

The cold, refreshing, sparkling classic that America loves.

Diet Coke

A crisp, refreshing taste you know and love with zero calories.

Mello Yellow

The smooth citrus soda taste that has refreshed people's thirst for over two decades.

Mr. Pibb

An intensely flavored, refreshing, spicy cherry alternative to regular cola.

Sprite

The cold, refreshing flavors of lemon and lime, perfectly blended.

Root Beer

Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.

Sexy Girl Special Roll

Shrimp tempura topped with flame-torched filet mignon and spicy mayo, eel sauce, hot sauce, tobiko, then oven-baked.

Black Hawkeyes Special Roll

Shrimp, avocado, cucumber topped with pepper tuna with Korean hot sauce and eel sauce.

Red Ginger Special Roll

Shrimp tempura roll topped with salmon, crabmeat, cucumber, spicy mayo, chili sauce, eel sauce, masago, and green onion then oven-baked.

Las Vegas Special Roll

Crabmeat, avocado, cucumber, and cream cheese inside, topped with more crab meat, avocado with spicy mayo sauce, and crunchy.

Manhattan Special Roll

Eel, crabmeat, avocado, asparagus and cream cheese wrapped with soy paper, topped with wasabi sauce, eel sauce, and spicy mayo.

French Kiss Special Roll

Inside shrimp tempura, smoked salmon, avocado, cream cheese, scallion topped with massago, and eel sauce, spicy mayo.

Godzilla Special Roll

Crunchy spicy crab meat and cucumber topped with eel, and tobiko.

Lobster Dragon Special Roll

Lobster tempura, mango, cucumber all inside a layer of avocado, tobiko, and eel sauce, soy paper wrapped.

Shrimp Tempura Supreme Special Roll

Tempura shrimp topped with seared salmon and crunchy shrimp on top.

Fire Phoenix Special Roll

King crab meat, mango, cucumber, avocado inside topped with assorted fish, flame-torched with eel sauce, and Korean hot sauce. Soy paper wrapped.

TNT Special Roll

Deep-fried roll inside tuna, salmon, yellowtail, avocado and cream cheese with eel sauce, and spicy mayo.

Grasshopper Special Roll

Shrimp tempura and cucumber inside topped with eel and avocado with eel sauce and spicy mayo.

Dragon Special Roll

California roll topped with eel and avocado.

Super Volcano Special Roll

Tempura deep fried roll with salmon, crab, eel avocado, and cheese topped with baked shrimp, quid, and scallop with spicy mayo.

Caterpillar Special Roll

Eel and cucumber inside topped with avocado and eel sauce.

Pink Lady Special Roll

Lobster salad, eel, shrimp tempura, and mango with miso sauce and eel sauce and soy paper wrap.

Sagua Special Roll

Deep-fried spicy crab roll topped with crunchy, seaweed salad, spicy mayo, chili sauce wrapped in soy paper.

Tuck Tuck Special Roll

Inside tempura-fried Calamari topped with eel, crabmeat, and spicy mayo, eel sauce, and crunchy.

Coralville Special Roll

Lightly deep-fried roll with the assorted fish inside, topped with spicy crabmeat.

Peanut Special Roll

Deep-fried California roll topped with homemade peanut sauce.

Mountain Fuji Special Roll

Deep-fried rolled with smoked salmon, crabmeat avocado and cream cheese inside, topped with jalapeno pepper, and spicy mayo chili sauce.

Tuna Martini Special Roll

Lightly seared pepper tuna, served with chef's special rice, seaweed salad, and special sauce.

Soho Special Roll

Spicy tuna and cilantro inside topped with fresh tuna, and yellowtail, and jalapeno sauce.

Butterfly Special Roll

Tuna, salmon, cucumber, and avocado inside topped with shrimp, avocado, and tobiko.

Christmas Special Roll

Salmon, white tuna, seaweed, cucumber, avocado with soy paper, crunch, and tobiko on top.

Sex Boy Special Roll

Inside spicy tuna and cilantro top with fresh tuna, and yellowtail and jalapeno sauce.

Phoenix Special Roll

White tuna, avocado, topped with salmon, and tobiko with eel sauce, miso sauce, and Korean hot sauce.

Diamond Special Roll

Crunchy spicy scallop topped with flame-torched white tuna, jalapeno, and tobiko with miso sauce, and wasabi sauce.

Sakura Special Roll

Crunchy spicy salmon topped w. salmon, yellowtail, white tuna, avocado, jalapeno, and tobiko, and hot sauce.

Love Special Roll

Spicy shrimp, crunchy, masago, jalapeno topped with white tuna, and tobiko.

Super Tuna Special Roll

Spicy tuna, crunch, avocado inside, topped with red tuna and white tuna.

Super Salmon Special Roll

Spicy salmon, crunch, avocado inside, topped with fresh salmon.

Justin Special Roll

Spicy tuna roll wrapped w. soy paper topped with flame-torched salmon, mayo, crunch fried garlic.

Rainbow Special Roll

California roll inside topped with assorted fish and avocado.

Pink Panther Special Roll

Eel and avocado roll topped w. shrimp smoked salmon and eel sauce.

Hawaiian Special Roll

Shrimp tempura topped with layer of avocado an crunchy spicy tuna and eel sauce.

Tuna Castle Special Roll

Spicy tuna and cucumber w. layer of tuna topped, crunchy spicy tuna.

Salmon Castle Special Roll

Spicy salmon and cucumber w. layer of salmon topped, crunchy spicy salmon.

American Dream Special Roll

Shrimp tempura and spicy tuna inside wrapped with soy paper, topped with white tuna.

Dancing Dragon Special Roll

Crunchy spicy tuna and kani topped with eel and avocado with eel sauce and spicy mayo.

Rainbow Naruto Special Roll

Tuna, salmon, and yellowtail wrapped in fresh cucumber.

Kani Su Special Roll

Kani, avocado, tobiko wrapped in fresh cucumber with sweet vinegar.

King Crab Rainbow Special Roll

King crab meat, avocado, cucumber inside topped with assorted fish.